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Eggplant Salsa with Homemade Chips


I have never worked with eggplant before but I have always been intrigued by them. I went online and googled images of eggplant recipes and came across several options like lasagna, grilled eggplant, sautéed eggplant, dips, and the list went on. I decided on making a salsa with all my favorite veggies and attempt to incorporate eggplant into it. My dad and mom absolutely loved it! The flavors were amazing and the eggplant added a bit of surprise to it. Definitely unexpected.

You can serve them with pita chips, tortilla chips, or even fresh veggies like cucumber, carrots, or celery. This would be a great dish to serve at a party because of its uniqueness. I was going to go ahead and buy chips but decided to make it a little healthier and made my own chips. The recipe will be at the bottom and they are super simple and can be whipped up in a jiffy.

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Let the magic begin!


Hey everyone! This is officially my first blog ever and I am excited. I love to bake and attempt at cooking. I always bring new baked goods into my work or have my friends and families taste them. I love all of their opinions. They are my personal judges!

Many people have asked me for the recipes over the years so I figured why not start a blog and let everyone taste my goodies. Hopefully others will try these recipes and give me comments on how their turned out. Even if they have a tweaked version of them. I love to learn new twists and turns to recipes I have tried.

I never went to culinary school but have thought about it. Hopefully with this blog I will be able to learn new things and teach other as much as I possibly can. I will tell you my successes and failures on all my recipes. One day I hope to own my own bakery and hopefully from trial and error I will find some tastefully scrumptious recipes to add to my menu.